(Molly Post)
It was a little hard to get started on day two. The jet lag was a little more difficult for me than Cody. But we were up and out by 11:30. Unfortunately, we missed breakfast at Bewleys, so we wandered around Temple Bar for a little while trying to find someplace that served brunch all day. We found a small cafe, enjoyed an Irish breakfast, and decided to head straight to the Guinness Factory. When I lived in Dublin, I made it to the factory once...but only to the bar at the top. This time, I was determined to go on the tour. Below is a picture of the crystal clear water Guinness uses to brew their beer (it's not from the Liffey).
In the old days, they used wooden casks to transport the Guinness around the world. They had a video showing how they made the barrels - Cody was enthralled by it.
After trying a few half-pints of beer, we made our way back to city center.
For dinner, we went to the Quays (pronounced "keys"). The food was delicious, but the service was a little slow. Cody kept me entertained as we waited for the check.
We finished off the night at Gogarty's with a little music. It was our last night in Dublin and we both were sad to be leaving, but our excitement for the warmth of Southern Italy was growing.
1 comment:
Dear Pub Crawlers,
We want more of silly Cody stuff and Molly travelogues.
Bloggyblog
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